Cook this: Shchi — Russian-style sauerkraut soup — from Salt & Time - National Post

Cook this: Shchi — Russian-style sauerkraut soup — from Salt & Time - National Post

‘This rather unpronounceable soup is believed to be the most popular dish in Russia,’ says chef Alissa Timoshkina

Our cookbook of the week is Salt & Time: Recipes from a Russian Kitchen by chef Alissa Timoshkina. Over the next two days, well feature another recipe from the book and an interview with its author. To try another recipe from the book, check out: Deville… [+2160 chars]

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